![]() ![]() In contrast to the classic Sumatra profile dominated by notes of earth, cedar, and bell pepper, Ketiara’s coffees often feature fruit tones ranging from cherry and grape to citrus and pineapple, combined with lively acidity and creamy body. The success of this Ketiara cooperative is attributed to the group’s leader, Rahmah, a tenacious and visionary woman. Suggested Brewing Method Learn how to brewĭespite its relatively young age, Ketiara quickly has established itself as one of the most-respected Fair-Trade cooperatives in the Gayo Highlands of Sumatra, producing excellent quality coffees, efficient contract performance, and focus on innovation and continuous improvement.
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